Cooking Around the World - Arrowhead

Cooking Around the World - Arrowhead

195.00

Wednesdays, 2:30-4:00pm

Kitchen

Jan 30-Mar 27th

Join us for 8 exciting weeks of cooking from around the world! Each week we’ll explore from across the globe, including everything from sushi to Nordic Ableskievers! By the end of this series, students will have the practical skills necessary to begin cooking at home, and the knowledge necessary to eat food in a wholesome, nutritional, and sustainable manner. Class prices include a large snack. Accommodations for dietary restrictions made up request 2 weeks prior- please email whatscooking@seattlecucina.com!

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Wednesdays, 2:30-4:00pm

Kitchen

Feb 6th- Apr 3rd

Join us for 8 exciting weeks of cooking from around the world! Each week we’ll explore from across the globe, including everything from sushi to Nordic Ableskievers! By the end of this series, students will have the practical skills necessary to begin cooking at home, and the knowledge necessary to eat food in a wholesome, nutritional, and sustainable manner. Class prices include a large snack. Accommodations for dietary restrictions made up request 2 weeks prior- please email whatscooking@seattlecucina.com!